What’s better than pizza??? KETO PIZZA ? Our Keto Pizza is made with less than 5 ingredients and is so tasty you won’t even miss the carbs! Simply scoop out a portobello mushroom and coat in extra virgin olive oil, salt and pepper, then add a tbsp of pesto, a tbsp of pizza sauce, and a big slice of fresh mozzarella and bake at 375 degrees for 10 minutes or until cheese is melted and sightless browned. Top with fresh basil and parsley. Finally a pizza you won’t feel bad about indulging in ?
Ingredients:
– portobello mushrooms, scraped
– 1 tbsp pesto (per mushroom)
– 1 tbsp pizza sauce (per mushroom)(don’t forget to make sure it’s low sugar!!!)
– 1 slice fresh mozzarella
– 1 tsp EVOO (per mushroom)
– Salt & pepper to taste
Instructions:
– preheat oven to 375 degrees
– scrape out portobello mushrooms and coat in EVOO, salt and pepper
– top portobello with pesto, pizza sauce, and fresh mozzarella
– cook ~10 minutes or until cheese is melted
– Top with fresh basil and parsley
Recipe by Jenie Liberatore, Holistic Health Coach, MS Nutrition